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    Buttermilk

    Buttermilk
    Buttermilk

    Available in 1L size. Buttermilk 2%.

    Buttermilk has just a touch of salt. It is cultured with lactic bacteria and fermented. It resembles 2% milk in consistency and appearance while having a distinct flavour. Shake well before using.

    USES: Hewitt’s buttermilk is a natural emulsifier for baking, adding flavour and light texture. It is excellent in muffins, salad dressings and crepes.

    • Stock: In Stock
    $3.95

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