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Vendor: Mountainoak Cheese
Model: Mountainoak Cheese - Farmstead 3 Year Old (225 g)
Our newly available Farmstead 3 Year Old was the Grand Campion at the 2017 British Empire Cheese Competition. Once you taste it, you will have to come back for more!..
$10.49
Vendor: Mountainoak Cheese
Model: Mountainoak Cheese - Farmstead Aged (225 g)
This is a more mature cheese with a full flavour. Awards2016 - 2nd Place - Class 2 - British Empire Cheese Competition2013 - 1st Place - Class 2 -- British Empire Cheese Competition Ingredients: Whole milk, bacterial culture, salt, calcium chloride, rennet. ..
$7.99
Vendor: Mountainoak Cheese
Model: Mountainoak Cheese - Fenugreek (225 g)
In 1600 BC, Fenugreek was already highly praised due to its many health benefits. It has a mild, nutty taste that complements the natural flavour of the cheese.Ingredients: Whole milk, fenugreek, bacterial cultural, salt, calcium chloride, rennet...
$7.99
Vendor: Mountainoak Cheese
Model: Mountainoak Cheese - Friesian (225 g)
A more mature cheese with a mix of cumin and cloves. This combination brings a special essence and complexity to the cheese.Ingredients: Whole milk, cumin, cloves, bacterial culture, salt, calcium chloride, rennet...
$7.99
Vendor: Mountainoak Cheese
Model: Mountainoak Cheese - Goat Gouda (225 g)
Our delicious goat gouda is made with milk from a local goat farm. This creamy cheese came in 2nd in the Artisan Goat Milk Cheese category at the British Empire Cheese Awards in 2018...
$11.75
Vendor: Mountainoak Cheese
Model: Mountainoak Cheese - Horseradish (225 g)
Mountainoak Cheese - Horseradish (225 g)..
$9.49
Vendor: Mountainoak Cheese
Model: Mountainoak Cheese - Wild Nettle (225 g)
One of our most popular varieties, the Wild Nettle provides an herbal, earthy flavour. When combined with the creamy farmstead gouda, these combinations create an exceptional taste experience.Ingredients: Whole milk, wild nettle, bacterial culture, calcium chloride, rennet...
$7.99
New
Vendor: Kitchen Kuttings Cafe Inc.
Model: Danish Esrom - Wheel - approx 3 lbs
Esrom is a porous cheese, with many small holes throughout, and is slightly elastic and buttery in texture. Commonly used as a table or melting cheese, it is also good in casseroles or sandwiches and is similar to Havarti or Saint Paulin. It's taste is like a Mild Limburger, but full of flavor!If yo..
$80.87