Taste the difference of fresh cut cheese! Our naturally aged 5 year old cheddar is sharp and crumbly...and oh so delicious! Use in cheese sauces for pasta, cheese trays, or shred into a fresh garden salad. The uses are endless! It has a fully matured sharpness and flavor with a dry bu..
Taste the difference of fresh cut cheese! Our naturally aged 8 year old cheddar is sharp and crumbly...a little bit goes a long way! Use in cheese sauces, cheese trays, or shred into a fresh garden salad. The uses are endless! If you like sharp cheddars...this is the one! If you&rsquo..
Taste the difference of Fresh Cut Cheese! Alas, the Aged Gouda! In fact, we can barely keep this award-winning, melt-in-your-mouth cheese on the shelf! Aged for at least 1 year or more, this cheese is extremely creamy and rich, and is lactose free. If you want a much more distinct flavor, ..
Taste the difference of Fresh Cut Cheese! Castello® Aged Havarti is based on the authentic Danish recipe for Havarti dating back to 1952. Made from traditional cheese methods with the addition of a special culture, the Castello® Aged Havarti is then matured for 12 months. During the lon..
Taste the difference of fresh cut cheese! Applewood smoked cheddar is a semi-firm cheese that has been naturally smoked with apple wood embers and lightly sprinkled with paprika. It has a smoky tangy flavor. This popular choice of cheese is perfect for cooking, melting or just nibbling! Se..
Taste the difference of fresh cut cheese! Asiago cheese is an Italian cow's milk cheese that has a flavor reminiscent to parmesan but is a bit nuttier and creamier. Asiago cheese can be eaten alone or grated on pasta, pizza or a fresh garden salad. It can also be melted on a variety of dish..
Taste the difference of fresh cut cheese! Balderson old cheddar is aged for 12 months, is similar to medium cheddar with a more rounded cheddar flavor.Old cheddar is delicious to use on cheese trays, shredded or cubed for salads, or pairs well with nuts, dried fruit, or olives.Use old cheddar a..
Taste the difference of fresh cut cheese! Balderson extra old cheddar is aged for 24 months.The taste is stronger than our Balderson old cheddar but maintains an even balance between the cheddar flavour and sharpness. May have small salt crystals which are a natural and desirable part of the ag..
Age: 14 – 18 months. Taste: Full, pleasant cheddar flavour.
What is aged white cheddar good with?
Our homemade Sweet Pickles or Pickled Beets can match aged white cheddar's bold flavors. And a peppery green salad or a hearty soup will also make this cheddar happy...
Taste the difference of fresh cut cheese! Marble cheese is aged for 6 months, and is similar to medium cheddar, but milder. It has a smooth flavour with a slightly firmer texture than colby cheese. Marble cheese is a mixture of white and colored cheese curds, therefore giving it a marbled appea..
Fresh Cut Balderson Medium CheddarAged: 6 months.Taste: Similar to Mild but slightly firmer in texture and slightly stronger in cheddar taste.Usage: Ideal for snacking, lighter foods like omelets, sandwiches and nachos. Excellent with pears and apples.
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